White Chocolate with Honeycomb Crunch
White chocolate dairy ice cream, with milk chocolate-coated cinder toffee honeycomb.
If you like white chocolate, this is the one for you. It’s full of the silkiest white chocolate, with gorgeous crunchy chocolate-covered cinder toffee pieces mixed in.
Recently, we've made the recipe even better by adding more white chocolate and the best ever crunchy honeycomb bits. (We have to keep them under lock and key!)
Full nutritionals coming, ice cream is at the lab being analysed!
• Suitable for Vegetarians
• GM Free
• Gluten Free
• Allergy Advice: Contains milk and soya, may contain traces of nuts and soya.
• Fresh organic milk
• Double cream
• Sugar
• Chocolate coated cinder toffee (sugar, milk chocolate, cocoa butter, milk solids, cocoa mass, lactose, glucose, whey powder, soya lecithin, gum arabic,sodium bicarbonate) (4.5%)
White chocolate (milk powder, cocoa butter, sugar, soya lecithin, natural flavouring) (4.4%)
milk solids
• Dextrose
• Glycerine
• Emulsifier: Mono and di-glycerides of fatty acids
• Stabilisers: Guar gum, Locust bean gum, Carrageenan
• Caution contains milk, gluten and soya, may contain traces of nut

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