Why stock Marshfield?

  • Marshfield Farm is a truly premium dairy ice cream. We make it on our family farm on the Cotswolds, near Bath.
  • The milk we use is super fresh because it comes from our own herd of 200 Friesian cows. We don’t use skimmed milk powder like some other ice cream makers.
  • Our ice cream wins awards for its flavour. We won Great Taste Gold Awards in 2008 and 2009.
  • Food service customers see Marshfield Ice Cream as a unique dessert concept. No other ice cream is quite like it.
  • We’ve been around for 21 years, during which time we’ve perfected our premium dairy ice cream.
  • Customers can choose from 25 delicious ice cream flavours and 6 refreshing sorbets.
  • Our farm is fully organic and Soil Association approved.
  • Every ingredient we use is natural – including real fruits and proper chocolate.
  • We source most of our ingredients locally: double cream from a local dairy, blackcurrants from the Vale of Evesham and brownies from Marshfield Bakery.
  • We never use artificial colourings, flavourings or preservatives.
  • All of our products are suitable for vegetarians and GM free. Most are gluten free.
  • Our hygiene standards are the highest: we are fully BRC accredited to gold standard.
  • We create lots of great Point of Sale displays, to help our customers maximise sales.
  • We offer special Freezer deals to both retailers and caterers. Our custom freezers look fantastic and can be supplied with free ice cream stock.
  • We offer distribution all over the UK.
  • Our products are great value, thanks to the low overhead costs of a family business that owns its farm and factory.


Memberships

Marshfield Ice Cream is proud to be a member of the Ice Cream alliance, Taste of the West, Guild of Fine Foods and the Soil Association. Feel free to browse their sites and see why we support these organisations.

Membership Logos

 

 

 

 

 

For more information, or to order, please contact us