Marshfield Ice Cream

Winner in the Great British Food magazine awards!

We are thrilled to announce that our Blackcurrants in Clotted Cream ice cream is the overall winner in the entire Dairy category of Great British Food magazine’s Farm Produce Awards!

Judges said “Wow – this is in a league of its own! The blackcurrant swirl had an amazing, deep, fruity flavour which cut through the luxurious, velvety clotted cream perfectly. One of the best ice creams we’ve ever tasted.”

Our Blackcurrants in Clotted Cream ice cream is already a three-star Great Taste Award winner and has been awarded ‘Best Ice Cream in the South West’ by Taste of the West – we’re over the moon at yet another accolade!

This flavour is 60% our own organic milk, 20% local clotted cream, a fruity blackcurrant sauce, and real blackcurrant pieces. It goes splendidly with a summer pudding!

Available to purchase at farm shops across the West!

Click here for ingredients and allergens info.

In Other News...

Job Position: Production Team Leader

We have an exciting new opportunity to be involved in the production of our ice cream. If you are looking to join a happy and committed team for a long-term job, we would love to meet you.

23rd February 2021


An update on our Packaging

We continue to work closely with our packaging partners to find the right solution for all our customers. Read our latest packaging update here.

11th February 2021


Our NEW Edible Eco-Tub

Peel away my wrapper and eat me! Here at Marshfield Farm, we’re proud to offer this NEW Edible ice cream tub alternative for our farm parlour and stockists.

1st February 2021