We’ve added a new recipe to our Recipes section – homemade rosemary-infused shortbread, fresh strawberries and our award-winning Clotted Cream ice cream! Created by family food blogger Bangers and Mash.
Click here to see recipe!
Strawberry Sundae with Rosemary Shortbread recipe
In Other News
We are Hiring!
We’ve got an exciting opportunity for an energetic, reliable Parlour Manager to join us in our summer parlour. Find out more here.
25th February 2019
NEW for 2019: Birthday Cake Ice Cream!
We’ve been mixing up a new flavour at the farm and we’re very excited to announce the launch of Birthday Cake ice cream! Did you know 2018 marked our 30th Birthday of making ice cream at Marshfield Farm? Amid the party poppers, helium balloons, Gin & Tonic Sorbet and over-played Happy Birthday songs, it was […]
19th February 2019
Making your Parlour more Sustainable
Running our Marshfield Farm on-site parlour has opened our eyes to many of the environmental issues our stockists hold: confusion over recyclable material, the problems with single-use items and excesses of food waste to name a few. We’ve created the list below with our recommendations on practises you can follow to become more environmentally friendly […]
2nd January 2019
