Marshfield Ice Cream

Our parlour is now CLOSED

What an incredible summer season we’ve had on the farm! Thank you to all our returning customers, and hello again to so many new faces. We always enjoy meeting so many of you, and we can’t wait until Easter 2018 to open our parlour barn doors once again.

Did you notice our newest treats on offer? Our summer trial flavour Rhubarb and Custard was an incredible success and our waffles and donuts proved extremely popular, so much so we started sticking them on our Freakshakes! Who knows what crazy trends we’ll be running with next summer, but we’re we will find something new to scoop our ice cream onto …

But don’t worry, we’re not disappearing completely until then. You can always find our ice cream across the country in many scoop shops, or pop your postcode into our stockiest map and find your nearest tub supplier.

Do you follow us on social media? We’ll be here even on the wettest of winter days to keep you updated on all the goings on at the farm. Find us on Pinterest, Facebook, Twitter and Instagram. And of course, keep checking back to our news and recipe pages for ice cream inspiration.

See you soon,

The Marshfield Farm team x

In Other News

We are Hiring!

We’ve got an exciting opportunity for an energetic, reliable Parlour Manager to join us in our summer parlour. Find out more here.

25th February 2019


NEW for 2019: Birthday Cake Ice Cream!

We’ve been mixing up a new flavour at the farm and we’re very excited to announce the launch of Birthday Cake ice cream! Did you know 2018 marked our 30th Birthday of making ice cream at Marshfield Farm? Amid the party poppers, helium balloons, Gin & Tonic Sorbet and over-played Happy Birthday songs, it was […]

19th February 2019


Making your Parlour more Sustainable

Running our Marshfield Farm on-site parlour has opened our eyes to many of the environmental issues our stockists hold: confusion over recyclable material, the problems with single-use items and excesses of food waste to name a few. We’ve created the list below with our recommendations on practises you can follow to become more environmentally friendly […]

2nd January 2019