Marshfield Ice Cream

Marshfield Farm Summer Production

Over the summer Rory was out on the farm fields and recorded some amazing footage. We have a team of farmer’s who work 7 days a week looking after our farm land. Daily tasks include feeding the cows organic grass silage that we cut from the farm at the beginning of the year, as well as growing and cutting wheat, barley and oats.

Did you know our farm is run in accordance to Soil Association standards? This means our cows graze over 1,000 acres of organic land for 9 months of the year. In the winter our cows are housed in barns to avoid the harsh weather and you can see in the video our farmers collecting straw bales for the cows to sleep on (just like a mattress!).

To find out more on how we are sustainable on the farm and how we look after our cows and field click here.

Click to expand the video below. We love sharing our story with you, let us know what you think on our Facebook page.

In Other News

Making your Parlour more Sustainable

Running our Marshfield Farm on-site parlour has opened our eyes to many of the environmental issues our stockists hold: confusion over recyclable material, the problems with single-use items and excesses of food waste to name a few. We’ve created the list below with our recommendations on practises you can follow to become more environmentally friendly […]

2nd January 2019


Christmas Collections from the Farm

A very merry Christmas from everyone at the farm! The cows are in the warm barns for the next few months and all the staff are hibernating in the offices … only kidding, our offices are in fact open for tub collection from Monday 17th to Friday 21st of December! Pop in between 10am – […]

13th December 2018


Christmas Countdown Competitions T&Cs 2018

It’s that time of year again … Over the festive period we love working with local business to giveaway prizes across our social channels. We want to thank everyone who gets involved in our competitions, and please share a little love by following our official pages and the friends we’re working with through December. Rules […]

3rd December 2018