Marshfield Ice Cream

Marshfield Farm Summer Production

Over the summer Rory was out on the farm fields and recorded some amazing footage. We have a team of farmer’s who work 7 days a week looking after our farm land. Daily tasks include feeding the cows organic grass silage that we cut from the farm at the beginning of the year, as well as growing and cutting wheat, barley and oats.

Did you know our farm is run in accordance to Soil Association standards? This means our cows graze over 1,000 acres of organic land for 9 months of the year. In the winter our cows are housed in barns to avoid the harsh weather and you can see in the video our farmers collecting straw bales for the cows to sleep on (just like a mattress!).

To find out more on how we are sustainable on the farm and how we look after our cows and field click here.

Click to expand the video below. We love sharing our story with you, let us know what you think on our Facebook page.

In Other News

Our parlour is now OPEN!

It’s been a long winter and we are incredibly excited that our farm parlour is now open for the season! We’ll be scooping every weekend until September from 10.30 – 5.30. We have over 30 flavours of ice cream and sorbets to try, our team of parlour scoopers will be serving the very best Milkshakes, […]

12th April 2019


Spring on the Farm

While our story has grown over the last 30 years, we are proud that our dairy farming heritage remains strong. Last week Rory captured this incredible footage for us of when the girls went back out onto our fields for the year. Press play on the video below to see his drone footage! Every drop […]

9th April 2019


We are Hiring!

We’ve got an exciting opportunity for an energetic, reliable Parlour Manager to join us in our summer parlour. Find out more here.

25th February 2019