Marshfield Ice Cream

Strawberries in Clotted Cream

Clotted cream ice cream with a strawberry ripple and fresh strawberry pieces

Description

Our Strawberries in Clotted Cream ice cream was introduced in 2012 in response to high consumer demand. It combines our award-winning clotted cream ice cream with a strawberry ripple and fresh strawberry pieces.

It combines our luxurious clotted cream ice cream with a hearty sized portion of real strawberries. And when we say hearty we really mean it – we use more fresh fruit than most ice cream companies: 15% of every tub is strawberry pieces and strawberry sauce!

This flavour won praise from Carolyn Hart at The Telegraph who featured it in 2012. It was also awarded a Great Taste Award with judges saying it tasted “just lovely”.

The success of this flavour shows that often it’s the real classics, done perfectly, that stand the test of time. Ideal for summer parties al fresco or getting in the mood for Wimbledon! Kids will love making our Strawberry Shortbread Sundae with this flavour – watch our video recipe!

Ingredients

For allergens please see ingredients listed in bold
Fresh milk (46%), clotted cream (milk)(16%), sugar, strawberry fruit sauce (10%) [strawberries, sugar, water, glucose syrup, cornflour, strawberry concentrate, citric acid, natural flavour, natural colour (anthocyanins)], strawberry ripple sauce (6%) [sugar, glucose syrup, strawberry puree, water, cornflour, lemon juice concentrate, natural colour (anthocyanins), natural flavouring], milk solids, butter (milk), glycerine, emulsifier (mono and di-glycerides of fatty acids), stabilisers (locust bean gum, guar gum, carrageenan), natural colour (curcumin, annatto).

  • Product contains: Milk
  • Suitable for Vegetarians
  • GM Free

Our suppliers cannot guarantee that their ingredients are free from traces of Nuts

Nutritional Info

Typical values per 100g (via calculation)

  • Energy 900kJ
  • Energy 215l
  • Fat 12g
  • of which saturates 7.9
  • Carbohydrate 25g
  • of which sugars 21g
  • Protein 3g
  • Salt 0.13g

Now for something different...