Introducing our NEW Marshfield Farm Plant Based ice creams. Our incredible plant based ice creams are smooth, indulgent and full of our trademark flavour. Now everyone in the family can enjoy a delicious Marshfield moment.
Our Plant Based Salted Caramel ice cream features a salted caramel flavoured ice cream base with a salted caramel ripple.
Available to buy in: 1 litre tubs and 2.4 Litre scooping.
Ingredients: for allergens see ingredients listed in bold
Water, sugar, coconut oil (9%), caramel ripple (5%) [sugar, water, glucose syrup, caramel syrup, starch, natural flavouring, acidity regulator (trisodium citrate, citric acid), colour (titanium dioxide)], chicory root fibre, dextrose, chickpea flour, glucose powder, emulsifier (mono and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum, carrageenan), salt, plain caramel, natural caramel flavouring.
Our suppliers cannot guarantee that their ingredients are free from traces of Nuts
Typical values per 100g (via calculation)
- Energy 728kJ
- Energy kcal 173kcal
- Fat 6.0g
- of which saturates 5.3g
- Carbohydrate 28g
- of which sugars 19g
- Protein 0.56g
- Salt 0.02g