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Plant Based Salted Caramel Mini Tubs

£30.00 GBP
£30.00 GBP £30.00 GBP
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Our multi-award winning salted caramel flavoured plant based ice cream, which is suitable for a vegan diet. It’s oozing with a thick caramel ripple and a sprinkling of salt.

Ingredients

  • Always check the product packaging for the most up to date allergen and nutritional information. For allergens, please see ingredients in CAPITALS.
  • Water, Sugar, Coconut oil (9%), Caramel ripple (6%) (Sugar, Water, Glucose, Caramel syrup, Starch, Natural flavouring, Acidity regulators: Sodium citrate, Citric Acid, Colour: Titanium dioxide), Glucose, Chicory root fibre, Chick pea flour, Humectant: Vegetable glycerine, Salt (<1%), Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabilisers: Guar Gum, Carrageenan, Locust bean gum, Colour: Caramelised sugar syrup

NUTRITIONAL INFO

  • Typical values per 100g (via analysis) Energy 783kJ Energy 187kcal Fat 9.5g of which saturates 8.6g Carbohydrates 23.6g of which sugars 17.1g Protein 0.5g Salt 0.47g
Quantity

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