The Inside Scoop! Your September news from the farm.

It’s been a busy and exciting season here on the farm, and we’ve got plenty to share with you – from award-winning flavours to tail-wagging treats. Here’s the latest from Marshfield Ice Cream.

New and Improved: Succulent Strawberry 

We’ve truly taken our strawberry ice cream to the next level. After reviewing our recipe, we’ve added a lot more strawberries to create an even richer, fruitier flavour. It has a brighter, more vibrant colour and an increased amount of real strawberry pieces too.

Don’t just take our word for it, Taste of the West have awarded it with a Gold Award!  

Bueno Ripple Going for Gold 

Launched in early 2025, our newest flavour Bueno has already been a huge hit. Not only has it quickly become a customer favourite, it’s also scooped up the prestigious Taste of the West Gold Award, all while being completely nut-free! We’re so excited to see how much you’re loving it.

Want to see Bueno in action? Head over to our Instagram to watch our indulgent Bueno Ripple blended into a creamy, dreamy milkshake that’s as good as it sounds.

The Earliest Harvest Since 1977 

Life on the farm has been full-on this summer. Our hardworking team has been out in the fields bringing in the crops, and this year we wrapped up our harvest earlier than we have in nearly 50 years! Finishing earlier than any year since 1977 is no small feat, and it’s a milestone we’ll remember for a long time.

Pups Can’t Get Enough of Puppuccino Pop 

It’s not just humans enjoying our ice cream in the sunshine… Our new Puppuccino Pop has been a huge hit with four-legged friends across the country! This frozen treat has kept tails wagging all summer, and every purchase helps raise funds for Blue Cross, supporting pets in need.

Marshfield Office Drops 

We’ve loved surprising workplaces around the country with our Marshfield Office Drops! While the competition is now closed, the good news is you can still get ice cream delivered straight to your office. Find out more here.

As we head into autumn, we’re looking forward to…

Cosy evenings with warm puddings topped with big scoops of ice cream
Harvesting maize to feed our cows through the colder months
Even more exciting new flavours coming soon
And, of course, many more Marshfield Farm moments to share with you.

Whether you’re scooping, slurping, or tail-wagging, thanks for being part of our journey. We can’t wait to share what’s next with you!