Ice Cream Lollies

September 22, 2017

These Ice Cream lollies are the perfect evening treat, and an easy recipe you can get the kids involved with. With over 30 Marshfield Farm flavours to choose from, get creative and make your perfect lolly. Have you ever noticed your ice cream gets crystals? This is due to a temperature shock as the ice cream defrosts and refreezes (so don't leave your tubs out for too long!). Therefore the easiest and most successful way to create these lollies is to keep the ice cream as cold as possible at all times.

Ingredients

For four lollies you will need:
  • 3 scoops of ice cream
  • 4 lolly moulds
  • 4 lolly sticks

Method

  1. The method is very simple, just scoop your ice cream directly into your lolly mould and poke a stick in! Make sure you leave enough of the wooden handle out for big and small hands to hold onto.
  2. Pop your lollies back into the freezer for an hour or two to make sure the stick is secure.
  3. When it’s time to remove the pops from your moulds, gently run warm water across the plastic to loosen the lollies from the moulds and pull.
Follow our basic method above and have fun with your flavours and toppings. Why not hide frozen fruit in your lollies for a special surprise? Or create an ombre look by filling half your mould with one flavour, then filling the remaining space with a contrasting coloured flavour! Go crazy with decoration! We love running the lollies through melted chocolate and pouring an abundance of goodies on top. Here’s a quick list of possible toppings to dunk and sprinkle your lollies in: white and milk chocolate, Nutella, peanut butter and other cupboard spreads, freeze dried fruit pieces, popping candy, crushed nuts, toffee pieces, broken biscuits, coconut shards, sugared candy, mashed up cereal and, of course, coloured sprinkles. Make sure you show us your creations across social media by tagging us in your posts! Have fun.

More news straight from the farm

Earth Day 2025: How Marshfield Farm Ice Cream Farms Regeneratively

Happy Earth Day from all of us at Marshfield Farm! Today, we’re celebrating by taking a moment to appreciate the incredible ground beneath our feet. For us, it all starts with taking care of the Earth – from healthy soil to happy cows, and, of course, the delicious real dairy ice cream you know and love. 

Read more

Our newest impact report measuring 2024 is here!

March is B Corp Month, and what better time to celebrate our sustainability journey than by launching our Impact Report measuring 2024! As a Certified B Corp, we’re committed to balancing people, planet, and profit, and this year’s report showcases the incredible steps we’ve taken to make our farm and business more sustainable than ever.

Read more

True Coffee, going for gold!

We are thrilled that our latest flavour, True Coffee has scooped a Gold Taste of the West Award this year!

Not only is this flavour officially award-winningly good, it's doing amazing things for the environment too...

Read more

Meet our B Corp Committee!

In honour of B Corp Month, we wanted to reintroduce our B Corp Committee!

People from across different areas of the business come together to make sure we are fulfilling our ESG Goals (that’s Environmental, Social and Governance Goals for those who’d like to know 😉) and make sure we’re having a positive impact on the world.

Read more